Category

Got Mercury?

State of California Sues Tuna Industry

By Got Mercury?

SAN FRANCISCO, CA – Yesterday, the California Attorney General sued three of the biggest canned tuna companies under Proposition 65, California’s consumer right-to-know law. The lawsuit was filed in the San Francisco Superior Court lawsuit against Tri-Union Seafoods, maker of Chicken of the Sea; Del Monte Foods, maker of Starkist; and Bumble Bee Seafoods, maker of Bumble Bee.

Read More

FDA Advisory Fails to Protect Children

By Got Mercury?

San Francisco, CA– According to its own data, the FDA’s new consumer advisory released today will actually put women and children at serious risk from mercury poisoning. The FDA advisory specifically suggests that it is safe “to eat up to 6 ounces of albacore tuna per week, which, by its own data, is known to contain three times as much mercury on average as chunk light tuna. Environmentalists are calling on the FDA to remove albacore tuna from the list of safe seafood and to require warning signs at seafood counters across the country.

Read More

Online Mercury Calculator Released

By Got Mercury?

Website Gives Consumers Important Mercury Consumption Information
San Francisco– A California-based nonprofit organization today released an easy-to-use online seafood mercury calculator (http://www.gotmercury.org ) to help consumers make informed choices about their seafood consumption. The calculator allows consumers to calculate what their blood mercury levels would be from eating mercury–contaminated seafood and compare it to values that are considered safe by the US Environmental Protection Agency.

Read More